Chuletas de cerdo con champiñones y cerveza

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chuletas de cerdo con champiñones y cerveza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chuletas de cerdo con champiñones y cerveza is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Chuletas de cerdo con champiñones y cerveza is something that I've loved my entire life.
Many things affect the quality of taste from Chuletas de cerdo con champiñones y cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletas de cerdo con champiñones y cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chuletas de cerdo con champiñones y cerveza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Chuletas de cerdo con champiñones y cerveza using 8 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Chuletas de cerdo con champiñones y cerveza:
- 8 chuletas de cerdo
- Aceite de oliva
- Harina
- Sal
- Cebolla
- Champiñones
- Cerveza
- Perejil
Steps to make to make Chuletas de cerdo con champiñones y cerveza
- En primer lugar salamos las chuletas y pasamos por harina. En una sartén ponemos un chorro de aceite de oliva y doramos. Reservamos.
- En la misma aceite de dorar las chuletas echamos la cebolla cortada en juliana, pochamos y añadimos los champiñones previamente limpios y laminados. Doramos y añadimos un poquito de harina para espesar.
- Damos un par de vueltas y añadimos un bote de cerveza. Dejamos hasta que evapore el alcohol removiendo para que no se pegue. Fuego al 6.
- Rectificamos de sal, añadimos un poquito de perejil y listo. Como guarnición yo le he puesto unas patatas fritas. Lo dejo al gusto.
- Añadimos las chuletas y un poco de agua, dejamos cocer unos 12 o 15 minutos.
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So that's going to wrap this up with this special food How to Prepare Homemade Chuletas de cerdo con champiñones y cerveza. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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