Champiñones y verduras con mezcla de salsas y especias
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Champiñones y verduras con mezcla de salsas y especias. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Champiñones y verduras con mezcla de salsas y especias is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Champiñones y verduras con mezcla de salsas y especias is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Champiñones y verduras con mezcla de salsas y especias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones y verduras con mezcla de salsas y especias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Champiñones y verduras con mezcla de salsas y especias is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Champiñones y verduras con mezcla de salsas y especias estimated approx 20 minutos.
To begin with this recipe, we have to prepare a few components. You can have Champiñones y verduras con mezcla de salsas y especias using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Champiñones y verduras con mezcla de salsas y especias:
- 180 gr champiñones de lata
- 1/2 calabacín a rodajas
- 1/2 nabo cortado en medias lunas
- 1/4 pimiento rojo troceado
- 1 cda aderezo asiático de jengibre y zanahoria
- 1 cda korma
- 3 cdas salsa de soja
- 1 cta curry molida
- 1 cda picada ajo y perejil
- Ajonjolí
- Crema vinagre balsámico
- Aceite de oliva virgen
Steps to make to make Champiñones y verduras con mezcla de salsas y especias
- En una cazuela con aceite vamos dorando los champiñones con salsa de soja, picada ajo y perejil y aderezo asiático de jengibre y zanahoria durante unos 8 minutos. Reservamos.
- En la misma cazuela introducir la verdura con salsa de soja, korma y curry y cocinamos durante unos 10 minutos.
- Presentamos en una cazuela de barro y espolvoreamos con ajonjolí y rociamos con crema vinagre balsámico. Bon profit!!!
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So that's going to wrap this up with this special food Recipe of Award-winning Champiñones y verduras con mezcla de salsas y especias. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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