Tallarines con salsa de champiñones

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tallarines con salsa de champiñones. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tallarines con salsa de champiñones is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tallarines con salsa de champiñones is something that I have loved my whole life.

Many things affect the quality of taste from Tallarines con salsa de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con salsa de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines con salsa de champiñones is 2 raciones abundantes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tallarines con salsa de champiñones estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tallarines con salsa de champiñones using 6 ingredients and 3 steps. Here is how you cook it.

Tenía antojo de champiñones. La idea era hacerlos con crema de leche pero al faltarme ese ingrediente tuve que improvisar y salió muy rico!

Ingredients and spices that need to be Take to make Tallarines con salsa de champiñones:

1. Tallarines (2 porciones abundantes)
2. 1 cebolla
3. Bandeja champiñones (100 gr) o una lata
4. 1 cda harina
5. 1 vaso leche
6. Sal y pimienta a gusto

Instructions to make to make Tallarines con salsa de champiñones

1. Cortar la cebolla y los champiñones. Saltear la cebolla en un poco de aceite y luego de unos minutos agregar los champiñones. Agregar sal y pimienta a gusto. Cocinar los tallarines mientras tanto.
2. Cuando estén cocinandos los ingredientes agregar una cucharada de harina (cualquiera) y mover por un minuto sin que se pegue. Luego agregar la leche y revolver constantemente.
3. Cuando se haya espesado la salsa, apagar el fuego y agregar más sal o pimienta de ser necesario. Agregarle el fideo ya escurrido, mezclar y listo para disfrutar:)

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Tallarines con salsa de champiñones. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!