Salteado de setas y champiñones con miel

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Salteado de setas y champiñones con miel. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Salteado de setas y champiñones con miel is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Salteado de setas y champiñones con miel is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Salteado de setas y champiñones con miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de setas y champiñones con miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de setas y champiñones con miel is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salteado de setas y champiñones con miel estimated approx 20min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Salteado de setas y champiñones con miel using 10 ingredients and 3 steps. Here is how you cook that.

Un sencilla preparación que te va a encantar por su salsa densa y agridulce; puedes comerla como tapa, también es perfecta como acompañante de carnes, arroz o pastas.

Ingredients and spices that need to be Take to make Salteado de setas y champiñones con miel:

1. 200 g setas
2. 250 g champiñones enteros
3. 2 cdas aceite de oliva
4. 2 cdas mantequilla
5. 3 dientes ajo
6. 1/2 cdta Sal
7. Pimienta negra recién molida
8. Hierbas provenzales
9. 2 cdas miel
10. 1/2 limón

Steps to make to make Salteado de setas y champiñones con miel

1. Limpia los champiñones quitándoles la suciedad con la ayuda de un cepillo o con un papel absorbente. Calienta a fuego medio alto el aceite y la mantequilla hasta que se derrita. Echa los dientes de ajo cortados muy pequeños.
2. Incorpora las setas y los champiñones, revuelve constantemente, poco a poco irán oscureciéndose y eliminando su agua. Pasados 4 minutos aproximadamente añade la sal, la pimienta negra y espolvorea un poco de las hierbas.
3. Deja cocinar por 6 minutos más, ya estarán más blandos y el agua se habrá consumido, ahora añade la miel y mezcla todo muy bien para que los sabores se impregnen; rectifica la sal y la pimienta, exprime encima unas gotas de limón y deja reposar un poco. Sirve inmediatamente.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Salteado de setas y champiñones con miel. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!