Salteado de pulpo, champiñones, patatas y gambas

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Salteado de pulpo, champiñones, patatas y gambas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Salteado de pulpo, champiñones, patatas y gambas is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Salteado de pulpo, champiñones, patatas y gambas is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Salteado de pulpo, champiñones, patatas y gambas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de pulpo, champiñones, patatas y gambas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de pulpo, champiñones, patatas y gambas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Salteado de pulpo, champiñones, patatas y gambas using 7 ingredients and 6 steps. Here is how you cook that.

Vamos con un plato muy sencillo, rápido, sano y que está pa chuparse los dedos. Para comer bien no hace falta estar muchas horas en la cocina, hay muchísimas recetas que se hacen en un pispas y son un éxito asegurado, esta es una de ellas.

Ingredients and spices that need to be Get to make Salteado de pulpo, champiñones, patatas y gambas:

1. 1 pata de pulpo cocida
2. 150 g champiñones
3. 100 g gambas peladas
4. 2 patatas pequeñas
5. 3 dientes ajo
6. Sal y perejil
7. Aceite de oliva

Instructions to make to make Salteado de pulpo, champiñones, patatas y gambas

1. Empezamos agrupando todos los ingredientes. Pelamos las patatas y las troceamos en cubos. Limpiamos las gambas retirando el hilito negro. Laminamos los champiñones. Pelamos los ajos, retiramos el gérmen y cortamos en láminas.
2. En un cuenco apto para microondas colocamos las patatas, agregamos 3 cucharadas de aceite y una cucharadita de perejil, removemos y llevamos al microondas dos minutos, sacamos, volvemos a remover y las llevamos otros dos minutos al microondas.
3. Ponemos una sartén amplia con un chorrito generoso de aceite al fuego y cuando esté caliente echamos los ajos y los doramos, yo suelo hacerlo a fuego medio para que no se quemen, cuando los ajos estén agregamos los champiñones y salteamos a fuego medio 5 minutos.
4. Troceamos en rodajas la pata de pulpo y la agregamos a la sartén, cocinamos a fuego medio-alto un par de minutos. Agregamos las patatas y un poquito del aceite que nos queda en el cuenco y salteamos 5 minutos.
5. Incorporamos las gambas y rehogamos 5 minutos, hasta que estén hechas.
6. Ya tenemos nuestro plato listo. Rico, sano y sencillo. Espero que os guste!!!

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So that's going to wrap this up for this special food Recipe of Favorite Salteado de pulpo, champiñones, patatas y gambas. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!