PanneCook de pollo con champiñones

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, PanneCook de pollo con champiñones. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

PanneCook de pollo con champiñones is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. PanneCook de pollo con champiñones is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from PanneCook de pollo con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PanneCook de pollo con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make PanneCook de pollo con champiñones is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook PanneCook de pollo con champiñones estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can have PanneCook de pollo con champiñones using 10 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make PanneCook de pollo con champiñones:

1. 1/2 cebolla picada
2. 2 cucharadas aceite de oliva
3. 1 cucharada manteca
4. 1 cucharadita ajo
5. Perejil
6. Crema de leche
7. Champiñones
8. 1 trago de ron
9. Pimienta
10. Queso rallado

Steps to make to make PanneCook de pollo con champiñones

1. Añadir a una paila la mantequilla, aceite, cebolla, ajo y sofreír a fuego bajo.
2. Picar champiñón y pollo
3. Se sella el pollo en la paila con la mezcla, adicionar sal al gusto
4. Se echa un trago de ron, pimienta al gusto y una pizca de jengibre
5. Se vierte una taza de crema de leche y perejil picado y mezclar
6. Adicionar los champiñones y dos cucharadas de mostaza
7. Adicionar el queso rallado y mezclar
8. Cortar los panes a la mitad y remover el relleno de la parte baja
9. Ingresar el relleno en el pan y a comer!

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade PanneCook de pollo con champiñones. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!