Palomilla Salteada con Vegetales

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Palomilla Salteada con Vegetales. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Palomilla Salteada con Vegetales is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Palomilla Salteada con Vegetales is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Palomilla Salteada con Vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palomilla Salteada con Vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palomilla Salteada con Vegetales is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palomilla Salteada con Vegetales estimated approx 45 min en Total.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Palomilla Salteada con Vegetales using 21 ingredients and 6 steps. Here is how you can achieve that.

Vi en esta página la receta de Carne con hojas de Mostaza y me antoje, a medida que iba buscando los ingredientes me di cuenta que le podía dar un poquito más de color y le hice unos pequeños cambio, espero que la preparen y les guste, es muy rápida y queda para chuparse los dedos

Ingredients and spices that need to be Prepare to make Palomilla Salteada con Vegetales:

1. 500 gr Palomilla en Bistec
2. Hojas Mostaza cantidad al gusto
3. Hojas Espinacas cantidad al gusto
4. Ramitas Cebollín al gusto
5. 2 Ramitas Apio España o Celery
6. 1 Zanahoria pequeña
7. 1/2 Cebolla Mediana
8. Mezcla de pimentón verde, rojo y amarillo (puede ser 1/4 de c/u)
9. Ramitas Cilantro cantidad al gusto
10. 1/4 de aceite de Oliva o de Girasol
11. Marinada
12. 3 Dientes Ajo pisado
13. 1 cdta parika
14. 1 cda Salsa de Soya con Hongos
15. Aceite oliva o girasol
16. al gusto sal y pimienta
17. 1 cdta Vinagre de Manzana
18. 1 cdta Azúcar morena
19. 1 cdta Orégano molido
20. 2 cdas jugo de naranja natural
21. 1 cda Margarina

Steps to make to make Palomilla Salteada con Vegetales

1. Mezclar todos los ingredientes de la Marinada.
2. Picar la carne en tiras que se puedan comer de un solo bocado.
3. Marinar la carne en la mezcla del paso 1 por mínimo 1 hora, preferiblemente desde la noche anterior en el refrigerador para que absorba todo el sabor y agregar un chorrito de aceite.
4. En un wok o un sartén grande y anti-adherente, caliente el aceite restante con la margarina y cuando comience a echar humo, colocar la carne y saltear sin dejar de remover (cuando se este secando, en el bowl donde tenía la carne marinando, sin lavarlo, le poner un poquito de agua y verter en el sartén).
5. Cuando no le quede casi salsa, verter los vegetales comenzando por la zanahoria, luego el resto, mezclo todo como 30 segundos y luego verter las hojas de mostaza y de espinacas, remover y dejar como 2 minutos y listo, a servir.
6. Espero que preparen esta receta y me cuenten como les quedó. buen apetito.

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So that is going to wrap this up for this special food Recipe of Perfect Palomilla Salteada con Vegetales. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!