Pollo al horno con verduras y champiñón

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Pollo al horno con verduras y champiñón. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo al horno con verduras y champiñón is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Pollo al horno con verduras y champiñón is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al horno con verduras y champiñón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al horno con verduras y champiñón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al horno con verduras y champiñón is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al horno con verduras y champiñón estimated approx 45 min.

To get started with this recipe, we must prepare a few ingredients. You can have Pollo al horno con verduras y champiñón using 10 ingredients and 5 steps. Here is how you can achieve it.

Una delicia!! Espero lo disfrutéis, 😋, comomepongo.com

Ingredients and spices that need to be Take to make Pollo al horno con verduras y champiñón:

1. Pollo en trozos, yo no lo eché entero
2. 1 trozo pimiento rojo y verde
3. 1 cebolla
4. 1 tomate
5. 3-4 zanahorias
6. 2 patatas medianas
7. 1 trozo puerro
8. 1 puñado champiñones cortados en láminas
9. AOVE, sal, tomillo y pimienta negra
10. Vino blanco y pastilla de caldo de pollo

Instructions to make to make Pollo al horno con verduras y champiñón

1. Ingredientes
2. Lavamos y cortamos toda la verdura si miramiento que luego la trituramos, sofreímos a fuego bajo, mientras rallamos el tomate.
3. Añadimos el tomate rallado cuando este sofrito y un chorrito de vino blanco dejamos que se evapore el alcohol, y lo trituramos todo. Reservamos.
4. Precalentamos el horno arriba y abajo yo lo pongo al máximo, y cuando meto la bandeja lo dejo a 200, en la mitad, colocamos en la bandeja las patatas zanahoria champi y el pollo salpimentados y tomillo, con un chorrito de aceite y un vasito de agua caliente con el cubito de caldo. Hasta que dore pues como 20 minutos. Depende del horno ir echando un vistazo darle la vuelta al pollo y las patatas al menos una vez.
5. Cuando ya está listo, sacar el pollo y las patatas repartir la salsa de verduras y volver a colocar. Y bualá riquísimo!!

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So that is going to wrap it up for this special food How to Prepare Award-winning Pollo al horno con verduras y champiñón. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!