Champiñones a la mexicana (botanita)😍😘😘👌👌

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To get started with this recipe, we must first prepare a few components. You can have Champiñones a la mexicana (botanita)😍😘😘👌👌 using 8 ingredients and 3 steps. Here is how you can achieve it.

Es lo que había y se me antojó, por el placer de comer 😘 fácil y rápido

Ingredients and spices that need to be Get to make Champiñones a la mexicana (botanita)😍😘😘👌👌:

1. 225 grs champiñones (Yo los compre rebanados)
2. 2 jitomate
3. 1 cebolla
4. 1 ajo
5. 1 Chile jalapeño
6. Sal
7. Pimienta
8. Aceite de oliva

Steps to make to make Champiñones a la mexicana (botanita)😍😘😘👌👌

1. Primero cortamos la cebolla en cuadritos pequeños, el Chile jalapeño y el jitomate
2. En un sartén con el aceite caliente (con mucho cuidado) le agregue el ajo, después de salteado el ajo agregue los champiñones, agregue sal y pimienta (al gusto)
3. Cuando se ha salteado y cambiado un poco de color el champiñón, le agrego la cebolla y el Chile jalapeño, cuando la cebolla y el jalapeño se hayan integrado y sazonado unos minutos agregue el jitomate y listo

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