Revuelto de calabacín y champiñones

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Revuelto de calabacín y champiñones. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Revuelto de calabacín y champiñones is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Revuelto de calabacín y champiñones is something which I have loved my entire life.
Many things affect the quality of taste from Revuelto de calabacín y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de calabacín y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Revuelto de calabacín y champiñones is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Revuelto de calabacín y champiñones estimated approx 30 minutos.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Revuelto de calabacín y champiñones using 7 ingredients and 5 steps. Here is how you cook it.
Hoy preparo una cena rápida, pero no por eso menos buena. Un revuelto con mucho sabor, con muy pocos ingredientes. #quétienesenlanevera.
Ingredients and spices that need to be Prepare to make Revuelto de calabacín y champiñones:
- 1 calabacín
- 1/2 cebolla pequeña
- 150 gramos champiñón laminado
- 2 huevos, estos son de mis gallinas
- Sal
- 80 cl AOVE
- Chorreón vino blanco
Steps to make to make Revuelto de calabacín y champiñones
- Pelamos el calabacín. Ponemos en una sartén el aceite, cortamos pequeño el calabacín y la cebolla, dejaremos 10' hasta que se ablande. Con punto de sal, para qué suelte el agua.

- Pasado el tiempo, ponemos los champiñones, también punto de sal, y un chorreón de vino. Tapa y deja que reduzca.

- Cuando haya reducido y esté en este punto, bate los huevos, agrega, remueve durante 1'


- Estará listo! Cena muy saludable.

- Buen provecho!!


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So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Revuelto de calabacín y champiñones. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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