Ensalada de espinacas con tocino utvco

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Ensalada de espinacas con tocino utvco. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Ensalada de espinacas con tocino utvco is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ensalada de espinacas con tocino utvco is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Ensalada de espinacas con tocino utvco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinacas con tocino utvco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de espinacas con tocino utvco is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de espinacas con tocino utvco estimated approx 1 hora.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Ensalada de espinacas con tocino utvco using 10 ingredients and 9 steps. Here is how you cook that.
Una rica y nutritiva ensalada muy fácil de hacer #espinacas
Ingredients and spices that need to be Make ready to make Ensalada de espinacas con tocino utvco:
- 1 bolsa espinaca baby o un manojo de espinacas normales
- 8 rebanadas tocino
- 1 lata elote dorado
- 100 gr champiñones
- Vinagreta
- 1/4 de taza Aceite de oliva
- 4 cucharadas vinagre de vino blanco o vinagre blanco
- 1 cucharada mostaza
- 1 cucharada miel de abeja
- Sal y pimienta (al gusto)
Steps to make to make Ensalada de espinacas con tocino utvco
- Lavar y desinfectar las espinacas, cortarlas en chiffonnade delgado


- Picar finamente el tocino y freír hasta dorar.
Escurrir y quitar el exceso de aceite


- Escurrir los elotes.

- Limpiar los champiñones y filetearlos

- Para la vinagreta, mezclar con un batidor globo el vinagre, la mostaza, la miel de abeja sal y pimienta. Verificar el punto de sal


- Verter el aceite al hilo sin dejar de batir para obtener una vinagreta homogénea

- Armado:
Colocamos las espinacas en una ensaladera
- Agregamos el elote, los champiñones y mezclamos


- Espolvoreamos el tocino y vertemos la vinagreta al momento de servirla

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So that is going to wrap it up with this special food Easiest Way to Prepare Speedy Ensalada de espinacas con tocino utvco. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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