Vegetales salteados

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Vegetales salteados. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetales salteados is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Vegetales salteados is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Vegetales salteados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetales salteados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetales salteados is Según porción. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetales salteados estimated approx 15 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Vegetales salteados using 11 ingredients and 6 steps. Here is how you cook it.

#Mirecetario #vegetales es la primera vez que utilizo champiñones naturales así que los puse primero para que quedarán bien cocinados no sé si así sean, pero quedaron muy bien, estos vegetales para acompañar cualquier tipo de carne, milanesas, pescado o pollo

Ingredients and spices that need to be Make ready to make Vegetales salteados:

1. 1/4 de cebolla
2. 5 champiñones rebanados
3. 1 razón de brócoli en trozos
4. 1 zanahoria rallada larga
5. 1 calabacita rallada larga
6. 1 chile jalapeño en tiritas
7. 1/2 pimiento amarillo en tiritas
8. 1 cucharadita ajo sazonado en aceite
9. al gusto Salsa inglesa
10. al gusto Salsa de soya
11. 1 poquito sal o al gusto

Instructions to make to make Vegetales salteados

1. Lavamos y desinfectamos nuestros vegetales, los cortamos como yo lo hice o al gusto
2. En el sartén ponemos el ajo y la cebolla, agregamos las salsas ya que ablando agregamos los champiñones, dejamos un momento y seguimos moviendo, agregamos el chile y el pimiento un minuto aproximadamente
3. Agregamos el brócoli y volvemos a mover tapamos un rato más,
4. Agregamos la zanahoria y calabacita, agregamos sal y si gustan un poco más de las salsas, movemos dejamos un minuto más y apagamos, nos van a quedar crocantes y de un delicioso sabor
5. Podemos poner en un Platón para llevarlo a la mesa y servirlo
6. A mi esposo le gustaron bastante se terminaron todas

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Vegetales salteados. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!