Costilla de cerdo a la naranja

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Costilla de cerdo a la naranja. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Costilla de cerdo a la naranja is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Costilla de cerdo a la naranja is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Costilla de cerdo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Costilla de cerdo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Costilla de cerdo a la naranja is 5 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Costilla de cerdo a la naranja estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Costilla de cerdo a la naranja using 11 ingredients and 2 steps. Here is how you cook it.

Me encanta el sabor del cerdo con un toque agrio dulce, la naranja le da un toque excelente a este platillo, acompáñalo con una ensalada y pasta de macarrones con queso ... mmm deli, deli 😋

Ingredients and spices that need to be Prepare to make Costilla de cerdo a la naranja:

1. 3/4 costilla de cerdo
2. 1/4 taza jugo naranja
3. al gusto sal
4. al gusto pimienta
5. al gusto orégano
6. 1 diente ajo
7. 1/4 cebolla
8. 1 cucharada jugo Maggi
9. 1 cucharada salsa inglesa
10. 1 lata champiñones rebanados
11. al gusto sal o knorr suiza

Steps to make to make Costilla de cerdo a la naranja

1. Salpimenta la carne y ponla en un refractario.
2. Pon todos los ingredientes en la licuadora, (jugo de naranja, ajo, cebolla, jugo Maggi, salsa inglesa y una pizca de orégano.) y sal al gusto. Licúa todo y vierte sobre el refractario con la carne adentro esparcida, agrega la lata de champiñones escurrida y reparte hasta que quede cubierto y hornea por 40 minutos a 250 grados en el horno y listo !!! Disfrútalo.

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So that's going to wrap this up for this special food Easiest Way to Prepare Favorite Costilla de cerdo a la naranja. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!