Puntas de Filete Stroganoff a la Sonorense

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Puntas de Filete Stroganoff a la Sonorense. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Puntas de Filete Stroganoff a la Sonorense is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Puntas de Filete Stroganoff a la Sonorense is something that I've loved my entire life.

Many things affect the quality of taste from Puntas de Filete Stroganoff a la Sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puntas de Filete Stroganoff a la Sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puntas de Filete Stroganoff a la Sonorense is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puntas de Filete Stroganoff a la Sonorense estimated approx 35 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Puntas de Filete Stroganoff a la Sonorense using 15 ingredients and 8 steps. Here is how you can achieve that.

Con un toque muy Sonorense de Chipotle

Ingredients and spices that need to be Get to make Puntas de Filete Stroganoff a la Sonorense:

1. 500 g Filete de Res en cubos
2. 2 Cdas Mantequilla sin sal
3. 2 Tazas Champiñones rebanados finamente
4. 3 Dientes Ajo picado
5. 1 taza Cebolla Cambray rebanadas
6. 2 Cdas Perejil finamente picado para adornar
7. Salsa:
8. 1 taza leche
9. 1 Cdita pimentos o paprika
10. 1/2 taza puré de Tomate
11. 190 g Queso Philadelphia
12. 1.5 Cda Salsa Inglesa
13. 1 Cda Mostaza
14. 1/2 Cda Consomé de Res en Polvo
15. al Gusto Saludos y Pimienta

Instructions to make to make Puntas de Filete Stroganoff a la Sonorense

1. Ingredientes
2. Freímos el ajo y la cebolla cambray
3. Calentar la mantequilla en un sartén, agregar un chorrito de aceite para que no se queme, dorar las cebollitas cambray, agregar la carne y dejar cocinar por completo, al final agregamos los champiñones y salpimentamos, cocinamos por otros 5 min más
4. Licuar los ingredientes de la salasa y reservar
5. Vertemos la salsa y cocinamos a fuego bajo por 20 min
6. Servimos y adornamos con perejil
7. Podemos acompañarlo de Pasta al Burro, Arroz Blaco, o papas Cambray salteadas
8. Buen provecho 👨🏼‍🍳

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