Alambre de res

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Alambre de res. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Alambre de res is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Alambre de res is something which I have loved my entire life.

Many things affect the quality of taste from Alambre de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alambre de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alambre de res is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alambre de res estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Alambre de res using 8 ingredients and 5 steps. Here is how you can achieve that.

Te sugiero disfrutar esta receta con unas tortillas de harina y una muy buena salsa

Ingredients and spices that need to be Get to make Alambre de res:

1. 1 1/2 kg Bistec de res para asar (picado)
2. 100 grs Tocino (picado)
3. 200 grs Queso manchego (rallado)
4. 4 pza Champiñones (fileteados)
5. 3 pza Pimiento morrón de diferentes colores (picados)
6. 2 pzas Cebollas (en tiras)
7. 2 cucharaditas Sal
8. 2 cucharaditas Consomé de verduras

Steps to make to make Alambre de res

1. Lleva una olla al fuego, cuando esté caliente agrega aceite y espera a que esté caliente, comienza a freír la cebolla, cuando cambie de color agrega los pimientos y cuando han cambiado de color incorpora el tocino.
2. Una vez frito el tocino, incorpora la carne, mezcla los ingredientes, agrega sal y consomé de verduras, incorpora los ingredientes nuevamente.
3. Baja el fuego y tapa hasta que se cocine la carne, incorpora los champiñones, cubre con queso.
4. Tapa la olla hasta que se derrita el queso, sentirás un aroma tan delicioso que no podrás esperar a probar este rico y delicioso manjar.
5. El video de la receta lo encuentras en: https://youtu.be/47dWMMGIr34, nos puedes escribir a: yaestalacomidacf.gmail.com, gracias por cocinar con nosotros, hasta la próxima receta.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Alambre de res. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!